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Special Fruit Cherry by Baarbara Estate


Grind Size
Location – Chikmagalur, Karnataka

Altitude – 1200-1600 Masl

Varietal – SLN 795

Process – Naturals

Cup Notes – Green Apple, Biscuit Crumbs & Strawberry Jam

Roast Profile – Light-Medium

Baarbara Estate is a haven of innovation and tradition, combining the best of both worlds to craft exceptional coffee. While their commitment to sustainable practices remains unwavering, they constantly seek new ways to enhance the coffee experience. Handpicked and hand-sorted, each bean undergoes meticulous care at their in-house dry mills, ensuring exceptional quality and traceability. With a passion for creativity, they experiment with innovative fermentation techniques, that is truly a testament to their expertise and dedication.

About the Process-

Coffee cherries with brix of 20-23 are carefully hand picked, floaters are eliminated before the cherries undergo a 48-hour fermentation in tanks. Placed on raised beds under the gentle shade, the cherries dry slowly until reaching the perfect moisture level. The result is a rich and aromatic coffee, capturing the essence of each cherry and delivering a truly exceptional cup