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Location - Palani Hills, Kodaikanal, Tamil Nadu
Altitude – 1375-1678 mt. Masl
Varietal – SLN 5B
Process – Naturals anaerobically fermented for 48 hours with crushed papaya
Cup Notes – Orange Wine, Caramelised Apples & Hazelnut
Roast Profile – Medium
Project Sankalp 90+ Indian coffee is a dedicated chapter within the original project named Waribok_Daribok (named after two small villages in Garo Hills of Meghalaya) to strive for minimum 86+ cup score with a target to reach the coveted 90+ cup score coffee from India on a regular basis and to give an opportunity to the Indian Coffee Fraternity to roast & brew it.
